Ak\u00e9 z\u00e1\u017eitky v\u00e1s tu \u010dakaj\u00fa?<\/strong><\/p>\nV\u010faka tomu, \u017ee rezort pozost\u00e1va z dvoch ostrovov, poskytuje r\u00f4znorodos\u0165 z\u00e1\u017eitkov, slu\u017eieb i z\u00e1kut\u00ed a je destin\u00e1ciou s\u00e1m o sebe. M\u00f4\u017eete si u\u017e\u00edva\u0165 absol\u00fatne s\u00fakromie a neru\u0161en\u00fd pokoj vo vilk\u00e1ch na mali\u010dkom ostrove Rangali a z\u00e1rove\u0148 vyu\u017e\u00edva\u0165 re\u0161taur\u00e1cie, spa a \u010fal\u0161ie zariadenia na v\u00e4\u010d\u0161om, \u017eiv\u0161om hlavnom ostrove Rangalifinolhu. Povedan\u00e9 in\u00fdmi slovami: nuda v\u00e1m rozhodne nehroz\u00ed.<\/p>\n
Okolit\u00e9 vody s\u00fa domovom delf\u00ednov, korytna\u010diek ba dokonca aj ve\u013eryb\u00edch \u017eralokov a najv\u00e4\u010d\u0161ej raje – manty obrovskej, a ostrovy obklopuje koralov\u00fd \u00fates. Conrad Maldives Rangali Island je jedin\u00fd rezort na Maldivoch, kde m\u00f4\u017eete sledova\u0165 \u00fachvatn\u00e9 predstaven\u00ede raj\u00ed suchou nohou. M\u00f4\u017eete tu cel\u00e9 dni \u0161norchlova\u0165, pot\u00e1pa\u0165 sa \u010di venova\u0165 sa r\u00f4znym vodn\u00fdm \u0161portom ako je jachting, parasailing, vodn\u00e9 ly\u017eea podobne.<\/p>\n
Napriek tomu, \u017ee Maldivy s\u00fa vych\u00fdrenou destin\u00e1ciou najm\u00e4 pre p\u00e1ry, dovolenku snov tu m\u00f4\u017eete za\u017ei\u0165 aj so svojimi ratoles\u0165ami. V Conrad Maldives Rangali maj\u00fa pre ne pripraven\u00e9 neopakovate\u013en\u00e9 z\u00e1\u017eitky v detskom klube Majaa. VIP slu\u017eby a aktivity pre deti smelo konkuruj\u00fa t\u00fdm pre dospel\u00fdch.<\/p>\n
![](\"http:\/\/slovaklinesmagazin.sk\/cms\/wp-content\/uploads\/2016\/05\/Rangali-Island-resort_thesuiteworld-1024x598.jpg\")
\nConrad Maldives Rangali Island<\/p>\n
Ako rozmazn\u00e1te du\u0161u aj telo?<\/strong><\/p>\nZ\u00e1\u017eitkom sam\u00fdm o sebe je n\u00e1v\u0161teva niektor\u00e9ho zo \u0161pi\u010dkov\u00fdch rezortov\u00fdch wellness a spa centier. Conrad Maldives Rangali Island je prv\u00fdm maldivsk\u00fdm rezortom, do ktor\u00e9ho sa chod\u00ed cielene na skr\u00e1\u0161\u013eovacie, detoxika\u010dn\u00e9 i lie\u010div\u00e9 terapie a jedin\u00fdm hotelom na ostrovoch, ktor\u00fd m\u00e1 dve samostatn\u00e9 spa centr\u00e1, ka\u017ed\u00e9 s vlastnou filozofiou, proced\u00farami a lie\u010div\u00fdmi produktmi. Asi v\u00e1s u\u017e neprekvap\u00ed, \u017ee centr\u00e1 obnovuj\u00face telo i du\u0161u sa v tomto raji nach\u00e1dzaj\u00fa priamo nad morskou hladinou, tak\u017ee po\u010das proced\u00far m\u00e1te bezprostredn\u00fd kontakt s pr\u00edrodou. A ako inak, maj\u00fa na konte mno\u017estvo ocenen\u00ed a v ponuke proced\u00fary od v\u00fdmyslu sveta, vr\u00e1tane holistickej lie\u010dby sp\u00e1jaj\u00facej mas\u00e1\u017ee, terapie, jed\u00e1lni\u010dek a podobne. Ak chcete prenikn\u00fa\u0165 do tajomstiev jogy alebo ju u\u017e pravidelne praktikujete, k dispoz\u00edcii v\u00e1m bude osobn\u00fd u\u010dite\u013e jogy. A tie\u017e naturopat, v\u00fd\u017eivov\u00fd poradca, osobn\u00fd fitness tr\u00e9ner \u010di kadern\u00edk.<\/p>\n
Na \u010dom si m\u00f4\u017eete pochuti\u0165?<\/strong><\/p>\n\u010co by to bola za dovolenka, keby ste obi\u0161li svoje chu\u0165ov\u00e9 poh\u00e1riky? Rezort Conrad Maldives Rangali Island je bez preh\u00e1\u0148ania gastronomick\u00fdm nebom. Jeho jeden\u00e1s\u0165 re\u0161taur\u00e1ci\u00ed sa te\u0161\u00ed takej reput\u00e1cii, \u017ee ho vyslovene cielene vyh\u013ead\u00e1vaj\u00fa v\u0161etci gurm\u00e1ni a milovn\u00edci p\u00f4\u017eitkov.
\nHlavn\u00fdm re\u0161taura\u010dn\u00fdm zariaden\u00edm v rezorte je Atoll Market, kde sa pokrmy serv\u00edruj\u00fa formou bufetov\u00fdch stolov a podlahu tvor\u00ed jemnu\u010dk\u00fd biely piesok. Stereotyp v\u00e1m rozhodne nehroz\u00ed, v ponuke s\u00fa toti\u017e jedl\u00e1 z \u00f4smich rozdielnych kuch\u00fd\u0148, vr\u00e1tane talianskej, japonskej, indickej, z grilu. A samozrejme, lah\u00f4dky z vlastnej cukr\u00e1rne a pek\u00e1rne. Koko Grill zasa serv\u00edruje dev\u00e4\u0165 chodov\u00e9 pokrmy japonskej kuchyne. Mandhoo je a l\u00e1 carte koncept orientovan\u00fd na zdrav\u00e9, bio a organick\u00e9 produkty, je prepojen\u00fd s holistick\u00fdmi proced\u00farami hotelov\u00e9ho spa. Ak si chcete vychutna\u0165 \u010derstv\u00e9 ryby a plody mora \u010di m\u00e4sov\u00e9 pokrmy, zamierte do re\u0161taur\u00e1cie Sunset Bar & Grill, kde v\u00e1s usadia na terasu s \u00fachvatn\u00fdm v\u00fdh\u013eadom na koralov\u00e9 \u00fatesy.<\/p>\n
![](\"http:\/\/slovaklinesmagazin.sk\/cms\/wp-content\/uploads\/2016\/05\/CN_atollrest01_2.jpg\")
<\/p>\n
Vo Vilu Restaurant and Bar v\u00e1m zasa pripravia mediter\u00e1nsku gurmet kuchy\u0148u. Podnik je v\u0161ak zn\u00e1my predov\u0161etk\u00fdm svojou \u0161irokou ponukou martini, pon\u00fakaj\u00fa a\u017e 80 druhov. Ke\u010f sme pri t\u00fdch koktailoch, v tomto rezorte mie\u0161aj\u00fa najlep\u0161iu margaritu na svete! Aspo\u0148 to tvrd\u00ed zn\u00e1ma americk\u00e1 kr\u00e1ska Dita Von Teese, ktor\u00e1 chod\u00ed do rezortu pravidelne na p\u00e1r dn\u00ed vypn\u00fa\u0165, le\u0148o\u0161i\u0165 v hojdacej sieti \u010di priv\u00e1tnom baz\u00e9ne. Mus\u00edme spomen\u00fa\u0165 aj hotelov\u00e9 v\u00edno. V hotelovej podzemnej v\u00ednnej pivnici sa ukr\u00fdva vy\u0161e 20-tis\u00edc flia\u0161 v\u00edna. A v Cheese&Wine Bar s dl\u00e1\u017ekou pokrytou \u010diernym sope\u010dn\u00fdm pieskom privezen\u00fdm a\u017e z Nov\u00e9ho Z\u00e9landu, si m\u00f4\u017eete k v\u00ednu pochutna\u0165 v\u00fdberom 101 druhov syrov, na ktor\u00e9 dozer\u00e1 hotelov\u00fd Ma\u00eetre de Fromage.<\/p>\n
![](\"http:\/\/slovaklinesmagazin.sk\/cms\/wp-content\/uploads\/2016\/05\/CN_kokogrill01_750x350_FitToBoxSmallDimension_Center.jpg\")
<\/p>\n
Absol\u00fatnym gastronomick\u00fdm unik\u00e1tom a jedine\u010dn\u00fdm z\u00e1\u017eitkom je hotelov\u00e1 re\u0161taur\u00e1cia Ithaa, ktorej n\u00e1zov v preklade znamen\u00e1 Matka per\u00e1l. Svoje br\u00e1ny cez \u0161pir\u00e1lovit\u00e9 schodisko na konci m\u00f3la otvorila v roku 2005, dizajnovo a architektonicky sa na nej podie\u013eala novoz\u00e9landsk\u00e1 dizajn\u00e9rske spolo\u010dnost M.J. Murphy Ltd.\u00a0 V roku 2014 ju New York Daily News ozna\u010dili za \u201enajkraj\u0161iu re\u0161taur\u00e1ciu sveta\u201d. Opr\u00e1vnene, jej interi\u00e9r je toti\u017e dielom matky pr\u00edrody. Je prv\u00e1 a jedin\u00e1 re\u0161taur\u00e1cia pod hladinou oce\u00e1nu a cez celopresklenn\u00e9 steny umo\u017e\u0148uje svojim hos\u0165om 180 stup\u0148ov\u00fd panoramatick\u00fd v\u00fdh\u013ead na \u017eiv\u00e9 koralov\u00e9 z\u00e1hrady a fascinuj\u00faci podmorsk\u00fd svet, ktor\u00e9 ju obklopuj\u00fa. Pri pr\u00edle\u017eitosti p\u00e4\u0165ro\u010dn\u00e9ho v\u00fdro\u010dia od otvorenia si jej priestory bolo mo\u017en\u00e9 rezervova\u0165 na noc ako unik\u00e1tny podmorsk\u00fd apartm\u00e1n a za ur\u010dit\u00fdch podmienok je to mo\u017en\u00e9 i dnes.<\/p>\n
Re\u0161taur\u00e1cia je zaraden\u00e1 medzi top 10 najdrah\u0161\u00edch re\u0161taur\u00e1ci\u00ed sveta, ocenen\u00fdch Michelinovou hviezdou. Je ob\u013e\u00faben\u00fdm miestom na svadby \u010di v\u00fdro\u010dia a predstavte si, \u017ee de\u0165om je vstup dovolen\u00fd iba cez obed, nie na ve\u010deru. A vy sa mus\u00edte vo ve\u010dern\u00fdch hodin\u00e1ch elegantne obliec\u0165, aby v\u00e1s sem pustili.<\/p>\n
Naserv\u00edruj\u00fa v\u00e1m tu pokrmy, ktor\u00e9 kr\u00e1\u010daj\u00fa s najnov\u0161\u00edmi gastronomick\u00fdmi trendami a s\u00fa f\u00faziou modernej eur\u00f3pskej a \u00e1zijskej kuchyne. Samozrejmos\u0165ou je kavi\u00e1r a lah\u00f4dky ako agnolotti plnen\u00e9 ka\u010dac\u00edm m\u00e4som \u010di maldivsk\u00e9 carpaccio z hom\u00e1ra. Obed mus\u00ed by\u0165 \u013eahk\u00fd, preto v\u00e1m pripravia tak\u00e9 \u0161peciality ako \u0161al\u00e1t zo zelen\u00e9ho manga a pap\u00e1je s prudko orestovan\u00fdmi mu\u0161\u013eami, dekorovan\u00fd mrkvovou penou, \u017eeruchou a pokvapkan\u00fd organick\u00fdm olivov\u00fdm olejom alebo \u010derstvo uloven\u00fa grilovan\u00fa rybu s citr\u00f3nov\u00fdm zemiakov\u00fdm pyr\u00e9, restovanou mladou p\u00fa\u010dikovou kapustou, dekorovan\u00fa citr\u00f3novou tr\u00e1vou. Pr\u00edpadne v\u00e1m denn\u00fd \u00falovok naserv\u00edruj\u00fa so \u0161afranov\u00fdm rizotom a kr\u00e9mom beurre blanc. Tieto nev\u0161edn\u00e9 kombin\u00e1cie vysokej gastron\u00f3mie na jed\u00e1lnom l\u00edstku Ithaa, ktor\u00e9 pohladia v\u0161etky va\u0161e zmysly, m\u00e1 na svedom\u00ed \u0161\u00e9fkuch\u00e1r cel\u00e9ho rezortu, Ayyoub Salameh. \u0160pecialista na taliansku a morsk\u00fa kuchy\u0148u tvrd\u00ed, \u017ee jedlo je ako piese\u0148. \u201eK hos\u0165om sa prihov\u00e1ram prostredn\u00edctvom svojich kulin\u00e1rskych v\u00fdtvorov. Chcem aby po\u010duli ich mel\u00f3diu. A ak to c\u00edtia a jedlo sa stane t\u00e9mou pri stole, pova\u017eujem to za \u00faspech,\u201d hovor\u00ed.<\/p>\n
<\/p>\n
St\u00e1le sa v\u00e1m m\u00e1li? Nu\u017e, pre nenapravite\u013en\u00fdch romantikov v\u00e1m hotel ochotne priprav\u00ed s\u00fakromn\u00fa ve\u010deru na pl\u00e1\u017ei, s vlastn\u00fdm \u0161\u00e9fkuch\u00e1rom a \u010da\u0161n\u00edkom.<\/strong><\/p>\nPredov\u0161etk\u00fdm pohostinnos\u0165, \u00fastretovos\u0165 a \u0161pi\u010dkov\u00fd servis je to, nad \u010d\u00edm sa rozpl\u00fdvaj\u00fa na port\u00e1li TripAdvisor hostia tohto rezortu v rekordn\u00fdch vy\u0161e 1300 recenzi\u00e1ch. Tu jednoducho v\u017edy dostanete nie\u010do naviac. Kevin z anglick\u00e9ho Brightonu, jeden z recenzentov mal tak\u00fato sk\u00fasenos\u0165: \u201eConrad Maldives Rangali Island nielen \u017ee je jedn\u00fdm z nakraj\u0161\u00edch miest, ak\u00e9 m\u00f4\u017eete na na\u0161ej plan\u00e9te nav\u0161t\u00edvi\u0165. Skuto\u010dne v\u00fdnimo\u010dn\u00fdm ho rob\u00ed jeho person\u00e1l a pozornos\u0165, ak\u00fa venuj\u00fa detailom. Jeden pr\u00edklad za v\u0161etky: Ke\u010f sme sa v de\u0148 n\u00e1\u0161ho v\u00fdro\u010dia s man\u017eelkou vr\u00e1tili z ve\u010dere, na\u0161a vila sa k\u00fapala v kvetoch – \u010dakal n\u00e1s vo\u0148av\u00fd k\u00fape\u013e, \u0161ampansk\u00e9 a jahody. Skuto\u010dne mil\u00e1 pozornos\u0165, ktor\u00e1 urobila n\u00e1\u0161 sl\u00e1vnostn\u00fd ve\u010der nezabudnute\u013en\u00fdm.\u201d<\/p>\n
<\/p>\n
Text: Barbora Daxner
\nFoto:\u00a0shutterstock<\/p>\n","protected":false},"excerpt":{"rendered":"
Objavili sme tajn\u00fa skr\u00fd\u0161u svetov\u00fdch celebr\u00edt, kde m\u00f4\u017eete b\u00fdva\u0165 v luxusnej vodnej vile s presklenn\u00fdmi podlahami, ve\u010dera\u0165 pod morom v objat\u00ed \u017eralokov, degustova\u0165 v\u00edno vo vinot\u00e9ke s \u010diernym pieskom. Predstavte si, \u017ee v\u00e1s niekto unesie od stresu a \u0161edi ka\u017edodenn\u00e9ho \u017eivota. A nie len tak hocikam. Unesie v\u00e1s hydropl\u00e1nom na s\u00fakromn\u00fd ostrov, jeden z […]<\/p>\n","protected":false},"author":7,"featured_media":74065,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,46,45,56],"tags":[],"class_list":["post-74064","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-real-estate","category-gastronomia","category-nas-tip","category-priroda","eq-blocks"],"_links":{"self":[{"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/posts\/74064","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/comments?post=74064"}],"version-history":[{"count":5,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/posts\/74064\/revisions"}],"predecessor-version":[{"id":86911,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/posts\/74064\/revisions\/86911"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/media\/74065"}],"wp:attachment":[{"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/media?parent=74064"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/categories?post=74064"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slovaklinesmagazin.sk\/cms\/wp-json\/wp\/v2\/tags?post=74064"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![](\"http:\/\/slovaklinesmagazin.sk\/cms\/wp-content\/uploads\/2016\/05\/ConradMaldives_Ithaa_HR-1024x682.jpg\")
<\/p>\n![](\"http:\/\/slovaklinesmagazin.sk\/cms\/wp-content\/uploads\/2016\/05\/2101-2-ConradMaldivesRangaliSunsetWaterVillaTheUltimateLuxuryExperienceInTheSunsetWaterVillas-55233c3227f65fb886ab9fcb7c2408f31-big.jpg\")